The Chophouse at Manchebo

Our most formal restaurant, the Chophouse builds on the island-wide reputation of its predecessor, the French Steakhouse, serving exquisitely crafted cuisine in a more modern, exclusively indoor space. Our guests’ go-to for the finest cuts of beef, fresh caught Caribbean fish, local delicacies and international favorites, the restaurant’s menu highlights include Grilled Lamb Chops, Pan-Seared Filet Mignon, Sesame-Crusted Ahi-Tuna and Shrimp and Scallops finished with Coconut Curry.